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When it comes to upgrading your kitchen, few things make a bigger difference than great cookware. The right pan can turn everyday meals into something special — helping you achieve the perfect sear, effortless food release, and easier cleanup.
Two brands that consistently stand out in the premium cookware space are HexClad and Made In. Both have earned loyal followings among home cooks and professionals alike, but they take slightly different approaches to performance, design, and nonstick technology.
If you're trying to decide between the two, this comparison breaks down the strengths of each brand — from construction and durability to cooking performance — so you can find the cookware that best fits your kitchen.
A side-by-side comparison of pricing, pros, and cons to help you choose the right cookware.
Nonstick hybrid pans range from $109 to $399, depending on the set
Nonstick ceramiclad pans range from $150–$600, depending on the set
HexClad has quickly built a reputation for rethinking what nonstick cookware can be. Instead of relying solely on a traditional nonstick coating, HexClad uses a patented laser-etched hexagonal design that combines stainless steel peaks with nonstick valleys. This hybrid surface offers the best of both worlds: You get the searing power of stainless steel, along with the easy food release of nonstick. The raised steel pattern also helps protect the nonstick layer underneath, making the cookware more durable over time.
HexClad pans are also designed with versatility in mind. They're compatible with all cooktops (including induction), oven-safe at high temperatures, and durable enough for metal utensils — something most nonstick cookware can't handle. The brand has also gained attention thanks to its partnership with celebrity chef Gordon Ramsay, further solidifying its place in high-performance home kitchens.
For cooks new to HexClad, there are a few things worth noting: The cookware tends to sit at a premium price point, reflecting its hybrid construction. The pans are slightly heavier than typical nonstick options due to their stainless steel core. A small amount of oil is still recommended for best performance. For many home cooks, however, the added durability and versatility make the investment worthwhile.
Made In has earned a strong reputation for delivering restaurant-quality cookware directly to home kitchens. The brand focuses heavily on craftsmanship and materials, with many of its products manufactured in Europe and trusted by professional chefs. Their stainless steel cookware is especially popular for its excellent heat distribution and searing ability, making it a favorite for cooking proteins, sauces, and high-heat recipes.
Made In also offers a traditional nonstick cookware line, designed for everyday cooking tasks like eggs, pancakes, and delicate foods. These pans feature a smooth coating that provides easy release and quick cleanup. Where Made In really shines is its classic, chef-focused design. The cookware feels refined and professional, appealing to cooks who prefer the precision and control of stainless steel.
If you're considering Made In cookware, here are a few things to keep in mind: Stainless steel pans can require more technique to prevent sticking, especially for beginners. Traditional nonstick coatings tend to have a shorter lifespan compared to hybrid cookware. Some cooks may prefer the convenience and versatility of hybrid cookware like HexClad. That said, for cooks who appreciate professional-style cookware and classic performance, Made In remains a strong contender.
Both brands offer impressive cookware — but the right choice often comes down to how you cook and what features matter most in your kitchen.
Best for Versatility
Ideal for those who want a versatile, long-lasting cookware option that combines the durability of stainless steel with the convenience of nonstick. HexClad is especially appealing for home cooks who want one pan that can handle nearly everything, from searing steak to scrambling eggs.
Shop HexClad →Best for Classic Technique
Ideal for those who prefer classic chef-style cookware and enjoy working with stainless steel for precise cooking control. Made In is a great fit for cooks who value traditional techniques and want cookware that delivers strong searing performance.
Shop Made In →Both HexClad and Made In produce high-quality cookware that can elevate your kitchen. Made In stands out for its professional-grade stainless steel and chef-approved design, while HexClad offers a more modern take on cookware performance.
However, if you're looking for a single solution that blends durability, versatility, and nonstick convenience, HexClad often comes out slightly ahead. Its hybrid technology helps bridge the gap between traditional stainless steel and everyday nonstick cookware — making it an appealing option for cooks who want the best of both worlds.
For many kitchens, that added versatility can make a meaningful difference in daily cooking.